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For over two decades, schools have enjoyed high-quality food prepared and held in Winston equipment. Winston Industries believes careful attention should be given to you when you are choosing equipment for your foodservice program. We strive to meet your needs, whether it may be food quality, food safety, engineering, efficiency or cost! This site includes sections on: equipment specifications, equipment maintenance, our manufacturer representatives, Winston Continuing Education Programs, a nutrition & food safety section, and helpful outside links. We encourage you to explore our resources and contact us with any questions you may have. We are here to help. |
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